Hello from the gardens, A new month that leads us towards a change of seasons and the growing part of our year. I find it's important to focus on what is and hope for what may be. Change can most often feel like a challenge, scary, unknown. Staying aware of nature helps me to cope and understand that day always comes after night, spring after winter, next year after this. The world we are experiencing is full of change. This too shall pass. Keep in mind what you want to see, what you have to offer and the world / community you want to flourish.
With spring on our doorstep, here's a few things that are germinating!
Seed racks are here, Aimer's Organic Veg & Herb seeds, OSC Flower seeds.
Workshops are starting, watch for a message with details and links.
New Leaf Garden Consulting and Coaching with Kim. I love to help others to grow.
Book your 1-1 time, with me at the farm or have me come to your space. Lots of details and info coming out within the next 2 weeks.
Raw, Fermented Sauerkraut. (getting limited)
- made from our Nappa, red and savoy cabbage, local carrots and onions.
- by Suzanne and Kim
- 500 ml jar, $8.50
Please keep in the fridge.
The pail with some red cabbage made for a beautiful red sauerkraut and the nappa & savoy a more traditional green delicious treat.
About Sauerkraut (just in case you missed it last week)
- choose "live" sauerkraut if you want its probiotic benefits.
- live sauerkraut is unpasteurized sauerkraut that contains live probiotic bacteria.
- it's a nutritious addition to your diet and may help with gut health, heart health, and more.
The gardens constantly teach me, remind me and humble me. The thought "patience is a virtue" came to me as I water and tend to the greenhouse. Feeling like the greens should be growing faster, the spinach should be up and how to keep the bunnies out of the greenhouse..... I breathe deep and remember Patience.
Sadly potatoes are done for the season. I'm holding on to lots that are going soft and showing signs of sprouting. If I keep them cool and dark till May I'll get them in the ground for some early potatoes. (hopefully)
Please use this order form for Saturday Mach 8th pickup.
ORDER
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There's honey, sauerkraut and farm fresh eggs.
We will continue offering the weekly order form option as the way to what's still available from the greenhouse, cooler and of course the hens. Thank You for supporting small scale growing and community.
If you need another day to pickup please email me at mogfarm@gmail.com.
Quote: "To forget how to dig the earth and to tend the soil is to forget ourselves." — Mahatma Gandhi
May you find the Calm within the storm. Time to Be outside. Time with Friends. And?
All the best,
Kim & Tom
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