Farm Blog - Happy Thanksgiving, Delicious weekend ahead

Hello from the gardens,

Happy Thanksgiving, it's starting to feel like cosy soup and sweater weather. What an abundant and delicious time of the season.

This is the time of year we get ready to plant garlic so we've also got some bags of seed garlic at market.

We have a new supply of Honey products with sizes from 500ml to 3kg and my favourite Buckwheat honey. Also have a cranberry blossom honey and beeswax tea-lights.

New this Week, Local Organic Apples, golden delicious, mac's and honeycrisp as well as Anjou pears.

Market Stand Open
every Friday and Saturday 10am to 5 pm

Fresh Produce this week
- Celery root with stalks
- Pod Peas
- Carrots
- Cherry Tomatoes, mixed salad Tomatoes
- Fennel bulbs
- Yukon gold potatoes
- Sweet peppers
- Beets with tops or without
- Sweet Corn, Leeks, Roma Tomatoes and Cauliflower (from Harris farms)
- Winter Squash, butternut, pepper, delicata, buttercup
- Beans
- Kale
- Garlic bulbs
- Zucchini -
- Kohlrabi
- Swiss chard

Beautiful Flowers, some in bouquets or make your own options!

Local Maple Syrup and Honey

Eggs - $7/dozen

Eco Pantry Reusables, check out the amazing local teas, soaps and everything reusable

Mineral Mix fertilizer and Diatomaceous Earth (for soft bodied insects)

Wishing you and yours a very Happy & Healthy Thanksgiving weekend

Looking forward to seeing you at the gardens.
Wishing you a most wonderful weekend.

All the best,
Kim & Tom