Farm Blog - Beautiful October coming to a close, Sale on produce

Hello, What a joy to enjoy these beautiful fall days. The sunrise and sunsets have been a gift. The cover photo is from the other night and there's one below of a sunrise from last week. The colours of the trees have been spectacular this year and interesting that the apex of the trees colours are just before it all goes away. Happily all those leaves are getting ready to make compost for more things to grow in years to come.

We have an abundance of Sweet Peppers and Cherry Tomatoes and I would like to share them with you. Each of these is $1 off per package size and noted on the order form.
The peppers can be enjoyed during the winter by cutting up and freezing. The cherry tomatoes are stunning when roasted like a sundried tomato.

A season and time of change. May your heart be filled with the joy of this season, the appreciation for what is and with hope for how we reimagine our world and community.

Please bring back baskets, containers, egg cartons, even bags!

What's happening at the farm:

Garlic Planting: Saturday Oct. 25th, 1-3pm and Wed. Oct. 29th 10am - 12pm
- Let me know if you are interested to come help, learn and plant next year's garlic!

Save the Date, Saturday November 22nd, 10am - 3pm
Holiday Market in the Barn, our last event of the year!

- new this week: lots of items coming to an end, no more cucumbers, seed garlic, cabbage. only large zucchini left and winter squash is getting limited.

Market Order Form for Saturday Oct. 25th pickup. *** between 10am - 1pm
forms.gle/kptgLCNKSmcTeV8d6
or please see link below

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Reminder

We will continue offering the weekly order form option as the way to what's available from the greenhouse, outdoors and of course the hens. Thank You for supporting small scale growing and community.

Quote: "A man has made at least a start on discovering the meaning of human life when he plants shade trees under which he knows full well he will never sit."
- D. Elton Trueblood

Wishing you calm days, with hope and love in your heart.

All the best,
Kim & Tom